The delicate Mozart balls from Maître Truffout are filled with pistachio marzipan, marzipan and hazelnut nougat, covered with a layer of tender milk chocolate and fine dark chocolate.
| Description of product | Pralines filled with pistachio marzipan 34%, marzipan 22% and hazelnut praline 12%, covered with milk chocolate 16% and dark chocolate 16% |
| Allergens | May contain traces of walnuts, eggs and gluten. |
| Ingredients | Sugar, ground ALMONDS 14%, cocoa paste, cocoa butter, HAZELNUT paste 4%, whole MILK powder, ground PISTACHIOS 0.9%, invert sugar syrup, glucose syrup, emulsifier: E322 (SOYA); humectant: E1103. |
| Storage | Keep dry and store away from heat. Best before: see side. |
| Additional information | Produced in Germany. |
